When people come to me and ask me to help them lose weight, I have to be honest and tell them that I don’t “do” weight loss hypnosis. I won’t help people diet and I don’t. Because although diets do work at the time – most people find that when they reach their goal weight they start eating “normally” again and put all the weight back on (often putting more on than they weighed before).
Instead of doing weight loss hypnosis I help people have a better relationship with food and get back in balance with their body. In doing so, they end up losing weight, but its’ a bi-product of learning about how your body works with food. Time and again, people who are generally overweight tell me the same thing
“…but I just love my food”
What they’re really telling me is that they don’t actually enjoy their food enough and this causes them to eat too much too often.
So, one of the things I have to explain that in all that eating, more often than not, they’re not stoping to take the time and really enjoy every mouthful of food. They eat so quickly, that they have barely swallowed one mouthful and they’re cramming the next piece into their mouths.
Let me ask: when you’re eating, and you’re chewing one mouthful, what are your hands doing whilst your eating? For most of you, I’ll imagine that you’re cutting up your next mouthful, or gathering it together on the fork waiting for your mouth to become free again, am I right? If you’re eating without cutlery (i.e. a sandwich), what do you do with your food when you’re eating one mouthful? Do you put the food down or do you hold it up, ready to take another bite when you’ve swallowed?
When you eat like that, you’re not really giving yourself a chance to taste and enjoy your food. Sure, the first mouthful might be lovely, but after that your palate gets used to the taste and you don’t notice it as much.
Here are a few of the tips I tell all my clients:
- Eat slowly. Eating isn’t a race, you’re not competing for food with anyone. Take the time to really enjoy your food. Eat as slowly as you possibly can. Don’t worry if it gets cold, you have a microwave, or an oven and can always reheat it! Initially aim to take at least 4 times as long to eat now as you used to. Someone has taken the time to make the food, or, if you’ve bought it realise that you’ve invested money in it. Take your time to enjoy it.
Put your knife and fork down between each mouthful. Don’t start cutting your next mouthful, nor arranging the food for you next time. Stop, concentrate on what’s in your mouth right now. If you don’t have cutlery – i.e. a sandwich. Put the food down between each mouthful. Make each mouthful a deliberate event.
- Smell your food before you eat it. Seriously… how often have you ever done that? Most of the flavour of foods come from the aroma, what we perceive of as taste is actually smell. Evolutions has blessed you with a nose just above your mouth – for exactly this reason – Before you eat, just gently smell it. When you do, you’ll find that you enjoy the taste of it so much more.
- Chew your food. No really, remember to chew it properly. You’d be surprised how many people don’t chew food thoroughly. Chewing is so important for releasing the flavours of your food. Chewing helps you break down the food and the enzymes in saliva start the digesting process. By chewing you are giving yourself the maximum opportunity to enjoy each mouthful and giving your body a helping hand in digesting it. Remember, when you chew that you can move the food around your mouth – chew on the left, and the right side of your mouth, move your food from the front to the back of your palate. You’re not playing with your food, you’re just giving it a chance to let you experience everything it has to offer
- After you swallow, wait a moment. Let the food reach your stomach.
- Have a glass of water between mouthfuls. This is really important for several reasons: Partly because it helps slow you down, partly as the water will help you digest you food, but mostly because the water will clear your palate and allow the next mouthful to taste just as good as the first.
Now the most important aspect of eating. The one that so many people know, but seem to forget.
STOP WHEN YOU ARE FULL!
If you’ve been overeating for a long time, you might not realise the signal your body sends you to tell you that are full. If that is the case.
STOP BEFORE YOU THINK YOU MIGHT BE FULL
It’s always better to stop before your think you’ll be full than to eat too much and feel bloated. Stopping before you’re full means that you have time to check, if you’re still hungry you can have a little more, if you’ve had too much you can’t un-eat it. I liken this to a haircut: always better to cut off too little than too much. Too little and you can take a bit more off, too much and you look bald!!!
If you’re not sure when you feel full. Eat slowly, and stop before you think you might be full. That way, in time you learn how recognise the signal of being full.
What happens by doing this, is that in time. You learn to eat and enjoy just as much as your body needs. When your body realises that it’s regularly getting “just enough” food. It begins to shed some of the fat it’s been storing. It learns to balance your intake to match your output (more activity means you eat more, less activity means you need less) and you learn how to enjoy eating properly. The added side benefit is that you start to lose weight, to reduce down to the weight that is right for you. It doesn’t happen overnight, but it does happen and because you then re-train yourself to eat more appropriately you maintain your weight easily.
If you like food, what better way is there to lose weight than to really enjoy eating even more than you do already!